Meatballs with Mucho Gusto Queso para Freír

Delicious meatballs with a different touch: Stuffed with frying cheese which will give them a different touch and flavor than conventional meatballs.

Ingredients:

Mucho Gusto Queso para Freír in cubes
1 pound of ground beef
Thyme to taste
Basil to taste
Cumin to taste
1 cube of beef or chicken seasoning

Preparation instructions

First, wash the meat and let it drain. Then, season it with basil, thyme, cumin and a cube of seasoning. Mix well and let sit for about 20 minutes.
Fry the cheese cubes in the hot oil until golden brown and crispy on both sides, about 2-3 minutes on each side.
Then, form small portions of meat with a cheese cube in the center, shaping them into meatballs. Fry them in hot oil until golden brown and make sure to check their doneness before removing them.

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