Fresh curd-type cheese, with a soft texture, low sodium level, allows you to make fine cuts without falling apart.
-Pasteurized
-Low in fat
-Preserves milk protein
-Low sodium – 100% milk
– Shelf life of 150 days
– Traditional Recipe
Fresh curd-type cheese, with a soft texture, low sodium level, allows you to make fine cuts without falling apart.
-Pasteurized
-Low in fat
-Preserves milk protein
-Low sodium – 100% milk
– Shelf life of 150 days
– Traditional Recipe
Queso Fresco is pasteurized and low in fat. It preserves milk protein, essential for a balanced diet, and is low in sodium. Made with 100% milk, this product follows a traditional recipe that guarantees its quality and authenticity. In addition, it has a shelf life of 150 days, ensuring freshness and convenience for prolonged consumption.
All rights reserved.
Follow Us:
Powered by: Backdoor